Heirloom Tomato Pizza

I used the 365 Everyday Organic Original Pizza crust from Whole Foods.  Lightly brush the pizza crust with olive oil.  Sprinkle with 2 chopped cloves of garlic. Add your toppings:

 

- 1.5 sliced and halved heirloom tomatoes
- 2 slices of La Quercia Prosciutto Americano
- 4 ounces of Celebrity International Honey Goat Cheese
- 9 of the small fresh mozzarella balls, slice into thirds
- Approximately 1 tablespoon of chopped fresh oregano
- 3 chopped purple basil leaves
- Chopped fresh basil leaves, approximately 5 leaves
- A few turns of a pepper mill

 

Cook on 400 degrees for approximately 12 minutes or until the cheese is lightly browned

 

This meal was rated 3.5 asparagus spears